This is a variation on the vegan, gluten-free cookies I made a few weeks ago. I ran out of flax and maple syrup, so I made some substitutions that made this cookie lighter and fluffier than the first version. Here you go! 2.5 cups oats (or 2c. oats + 1/2 c. ground flax seed) 1 [...]
This recipe was adapted from “Clean Food” by Terry Walters. I wanted to make it a more attractive recipe for nursing moms, and also go gluten free with it. If you’re not gluten-free, you can use all-purpose flour. If you can eat chocolate, add 1/2 c. chocolate chips (dark to keep it vegan). If you [...]
Ok, so the recipe title for these nuggets of goodness is still a work in progress. But that doesn’t change how delicious they are! They’re surprisingly good for you too, especially if you’re a nursing mom. Oatmeal and ground flax seed to help with milk production, peanut butter for protein, and they’re dairy and processed-sugar [...]
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